Zene's Deli & World Market Service List

Menu

• Entrees

  • Dulet

    Beef tripe and liver finely chopped and blended with diced onions, garlic, jalapeno, mimita, Zene's spice blend, and Ethiopian herbed butter. Served with mitmita and injera.

    $19.00

  • Fish Dulet

    Finely chopped tilapia and blended with diced onions, garlic, jalapeno, mimita, Zene's spice blend, and Ethiopian herbed butter. Served with mitmita and injera.

    $19.00

• Vegan Dishes

  Served over injera.

  • Veggie Variety Platter

    Yesom beyayentu. Shiro - chickpea powder stew, meser wat - spicy lentils, alicha - mild lentils, gomen - collard greens, tikel gomen - cabbage, and tomato salad. Served over injera.

    $17.50

  • Yesome Fir Fir

    Chopped bits of injera marinated in Zene's special spices and olive oil.

    $17.50

• Beef Kurt

  Cuts. Served raw. Served with awaze, mitmita, and injera.

  • Keremela

    Prime small cut lean beef cubes.

    $21.00

  • Gored Gored

    Prime large cut lean beef cubes.

    $21.00

• Sides

  • Gomen Vegan

    Collard greens.

    $3.00

  • Tikel Gomen Vegan

    Cabbage.

    $3.00

• Drinks

  • Bottle Water

    $2.00

  • Perrier Sparkling Water Small

    $3.00